REBUS WORKS

Order some UNION SPECIAL goodies - fresh batch today!

Fresh batch of MICHAEL'S ENGLISH MUFFINS in the shop

NEW PRODUCE
in the shop today

RECIPE DAY: we add new recipes on our website here

Another fresh batch of UNION SPECIAL baked goods

THIRSTY THURSDAYS: $1 off cans

MAMA'S SALSA delivery today!

Another fresh batch of MICHAEL'S ENGLISH MUFFINS
today

LOCOPOPS FRIDAY: Walk up and get 2 for $5 (in person only)

Pick up your SATURDAY MARKET orders

Get coffee and breakfast supplies

Take a break and hang out - check our calendar below for EVENTS

Order SOUL COCINA - new menu is up on her website here!

Check out the SATURDAY MARKET PREORDERS (order by 5pm Friday!)

Our Saturday Market vendors have now moved online for pre-orders.

Each week, you can order from Tuesday to 5pm on Friday for pickup on Saturday from 10-7pm.

SATURDAY, 10-1PM

** NOW ONLINE! **

Join us Saturday, April 10th, from 10-2pm for Junie B's Bakeshop!This is in-person only, so no preorder necessary.

Junie B’s is a mobile cookie dough shop that uses premier-sourced ingredients to create safe-to-eat and delectable desserts, like her flagship raw cookie dough creation.

Her E-Tuk is so adorable. We can't wait to see this in person!

SATURDAY, 10-2PM

Pitmaster Tiny was such a success at our blood drive that we're bringing him back to grill!

This time, he's bringing pork steaks, half chickens, and ribs. there will also be Brunswick Stew, potato salad, and house-made pickles.

It's first come/first served, and it would be easier if you used cash rather than a card. We can't wait to see you!

SATURDAY, 10-2:30PM

RESCHEDULED!

Because of the bad weather this weekend, we've moved this to May 22nd. Please save the date!

SATURDAY, 12-5PM

Our Saturday Market vendors have now moved online for pre-orders.

Each week, you can order from Tuesday to 5pm on Friday for pickup on Saturday from 10-7pm.

SATURDAY, 10-1PM

** NOW ONLINE! **

Pitmaster Tiny will be back grilling and BBQing up some good food for you.

This Saturday's menu will be jerk and smoked chicken, turkey drumsticks, pork steaks, St. Louis style ribs, and potato salad.

His food goes fast, so make sure you get here early!

SATURDAY, 12-3PM

Berto's specializes in the “Chimi” burger, a Dominican-style hamburger that is topped with sautéed cabbage, onion, and tomato and doused in a Worcestershire-spiked ketchup-mayonnaise blend known as salsa golf.

There will also be traditional sides including Tostones, Maduro and Yucca Fries.

SATURDAY, 11-3PM

Lao Lao Food Truck will be back with us on Saturday serving up their authentic Lao cuisine.

We'll have more information on the menu as the day approaches.

SATURDAY, 12-5PM